As a Sustainable Agriculture and Food Systems Consultant, I have a great appreciation for food-based businesses that get it right. I always aim to shop small, shop local, and be a conscientious consumer. I love showcasing women and people of color who are advancing diversity in this space, especially those that are showcasing their culture and those that are being creative in their endeavors.
Of course, I’m a foodie and there are few things I enjoy more than a well-prepared meal. Exploring the best restaurants and finding the best Chef creations are a highlight of my life.
I’m also a huge beer geek. After all, beer is the nectar of the gods after all. LOL
One of the things I love to do when I travel is to visit breweries and try locally-made craft brews.