Food for Thought and Thoughts on Food

I guess I was destined to be obsessed with food. I grew up in rural North Carolina surrounded by farms. Corn fields around the corner, chicken coops up the road, dairy cows grazing near the house, and grape vines in the backyard. This has always been my life. My very first job was picking blueberries in the summer for a whopping $4 a crate. LOL

When I left the country, I never envisioned a life…