Food Adventure: National Bagel Day at Bullfrog Bagels
When I was in grad school, I had a very close friend who happened to be Jewish. He was a bagel fanatic and he taught me tons about the history of bagel making by Jewish people. He would go on and on about how real bagels should taste. I would laugh at him for being so picky. However, I must say that after spending so much time with him hunting for that authentic bagel flare, I have become a bit of a bagel snob. If my bagel isn’t chewy and if it has the consistency of Wonder Bread, I’m gonna be upset!Imagine my joy when I discovered that I had a magical bagel shop right in my neighborhood that serves up freshly baked bagels with their own in-house cream cheese. Joy, complete joy, that’s all I can say about the feeling I got from eating my first Bullfrog bagel.I popped in because it was National Bagel Day and I had been putting off stopping by. I decided what better day to support my local eatery than on the special day dedicated to the culinary wonder they claimed to have mastered. Boy, am I glad I did because they have indeed mastered the bagel.
I met Mamadou, the Senegalese bagel master extraordinaire, who whipped up a special bagel treat for me on a sesame bagel, complete with smoked salmon, bacon, lettuce, and cream cheese.I laughed and joked and had a great time with the staff. The experience truly felt like a celebration. When I got home I devoured my bagel and OMG was it good. Bullfrog Bagels have definitely won me over and I am most definitely going to become a regular. When you have a place in your neighborhood where you can get good food and be around good people, you must enjoy it.
When I was in grad school, I had a very close friend who happened to be Jewish. He was a bagel fanatic and he taught me tons about the history of bagel making by Jewish people. He would go on and on about how real bagels should taste. I would laugh at him for being so picky. However, I must say that after spending so much time with him hunting for that authentic bagel flare, I have become a bit of a bagel snob. If my bagel isn’t chewy and if it has the consistency of Wonder Bread, I’m gonna be upset!
Imagine my joy when I discovered that I had a magical bagel shop right in my neighborhood that serves up freshly baked bagels with their own in-house cream cheese. Joy, complete joy, that’s all I can say about the feeling I got from eating my first Bullfrog bagel.
I popped in because it was National Bagel Day and I had been putting off stopping by. I decided what better day to support my local eatery than on the special day dedicated to the culinary wonder they claimed to have mastered. Boy, am I glad I did because they have indeed mastered the bagel.
I met Mamadou, the Senegalese bagel master extraordinaire, who whipped up a special bagel treat for me on a sesame bagel, complete with smoked salmon, bacon, lettuce, and cream cheese.
I laughed and joked and had a great time with the staff. The experience truly felt like a celebration. When I got home I devoured my bagel and OMG was it good. Bullfrog Bagels have definitely won me over and I am most definitely going to become a regular. When you have a place in your neighborhood where you can get good food and be around good people, you must enjoy it.